Formulation And Evaluation Quality Physique Preparation Lip Tint Extract Sweet Potato ( Ipomoea batatas (L.) Lamb) with Extract Dragon Fruit ( Hylocereus polyrhizus ) As a Natural Lip Pigment
DOI:
https://doi.org/10.30994/sjp.v6i2.147Keywords:
Dragon Fruit, Liptint, Natural Pigment, Physical Quality Test, Sweet PotatoAbstract
ABSTRACT
Introduction: Lip Tint is one of the stock cosmetics that have role in give role decorative on lip pigment coloring . The rise of use dye synthesis in preparation dangerous liptint for lips so use material Sweet Potato Nature ( Ipomoea batatas) (L.) Lamb) which is combined Dragon Fruit ( Hylocereus polyrhizus ) can replace dye synthesis in the preparation. Purpose : to know difference concentration extract sweet potato jalar ( ipomoea Batatas (l.) lamb) combination extract fruit dragon ( hylocereus polyrhizus ) against evaluation quality physical . Method: research experimental formulation stock lip tint with using sweet potatoes concentrations of 10%, 20% and 30% combined fruit dragon 6%. Substance color natural contained in sweet potatoes are keratinoids and in fruit dragon that is anthocyanin . Results: In the study This show that stock lip tint sweet potato concentrations of 10, 20 and 30% combined fruit dragon 6%. Yield liptint that has texture , color , aroma, and Power stickiness , power spread , good viscosity . The pH of the preparation is at a value of 8 but No cause irritation to the skin . The results of the data analysis were obtained No there is significant difference in power test spread , power test adhesion and viscosity test and occurs significant differences in pH and FIII were most preferred by respondents . Conclusion: Research This own conclusion concentration sweet potato extract and extract fruit dragon influence results testing quality physique preparation . Quality test results physique show that stock lip tint with sweet potato concentration of 30% (F III) provides results best .